A quick and satisfying steak dish seasoned with Bab Al Hara 7 Spices blend. Tender strips of steak are cooked with onions and mixed with peppers to create a rich, aromatic meal inspired by traditional Middle Eastern flavours. Our 7 Spice blend contains everything you need, including salt, so there is no need for additional seasoning..
Ingredients
- 500g steak
- 2 tbsb Bab Al Hara 7 Spices blend
- 1 large onion diced
- 1 red pepper, diced
- 1 green pepper, diced
- 2 tomatoes, pureed
- 3 cups water or beef stock
- 2 tbsp olive oil
- Fresh parsley for garnish
- Rice, chips or bread to serve
Direction to use
1. Heat the oil in a large frying pan over medium-high heat.
2. Add the diced onion and cook until softened and lightly golden.
3. Add the sliced steak and cook for several minutes, stirring regularly.
4. Sprinkle generously with Bab Al Hara Seven Spices Blend and mix thoroughly. No additional salt or seasoning is required.
5. Add the sliced peppers and continue cooking until the steak is cooked through and the vegetables are tender.
6. Remove from the heat and garnish with fresh parsley if desired.
7. Serve immediately with warm flatbread, rice or your favourite side dish.
Why You’ll Love Bab Al Hara Spices
* Authentic Seven Spices flavour in one convenient blend.
* Contains salt and seasoning, so nothing extra is required.
* Inspired by the flavours served by Bab Al Hara since 2009.
* Perfect for steak, lamb, chicken and vegetables.
* Quick and easy to use for everyday cooking.
Watch the full recipe video: Watch on TikTok
